““Marrano is made with a selection of the best barrels of Rosso Riserva blended with some declassified Gemola and/or Arqua` plus a special Cabernet Sauvignon. It is 50/50 Cabernet Sauvignon and Merlot. Most customers find the packaging very attractive and the Marrano is selling well in every market. I hope this is the case of California as well. Due to the success of this wine they change the the rules of the appellation and now a 50-50 blend can be a DOC wine.”~ Lucio Gomiero, Vignalta Founder & Winemaker
